The over indulgences of Christmas are coming to an end, resolutions are being hatched and how you’ll spend the evening is the question on everyone’s lips – it can only be one occasion, New Year’s [...]» read more
All articles on the topic "Hotel Concorde Berlin"
On Saturday 7th December 2013, Berlin proudly hosted the 26th European Film Awards at the Berliner Festspiele. The European equivalent to America’s Oscars, the awards were being held for the twelfth time in the German [...]» read more
When visiting Berlin, ‘City of bright lights’ is perhaps not a phrase you would usually use – unless you’re visiting during the month of October, when the Berlin Leuchtet is in full swing. Founded in [...]» read more
While the intoxicating effects of hard liquor are certainly attractive, it’s the subtleties of taste and complexities of the drink’s history that we savor ultimately. Culture and geography have both shaped whiskey’s rich global narrative. [...]» read more
Galette des Rois is a French-recipe cake that begins appearing in bakeries and on dessert plates a few days before the celebration of Epiphany (January 6) and then remains in gastronomic circulation through the [...]» read more
While the glittering Brasserie Le Faubourg offers a fine-dining experience par excellence, the restaurant’s polished, unhurried atmosphere belies its fast-paced command center: the kitchen. Overseen by Chef de Cuisine Steffen Sinzinger (formerly Sous Chef at Berlin’s Michelin-starred First [...]» read more